Apple Crumble

500 gr butter
2 eggs
2 cups brown sugar
3.5 cups rolled oats
4 tsp mixed spice
4.5 tsp baking powder
3 cups wholemeal flour
1 cup self raising flour

1 A 10 can sliced apple (remove 1 cup apples)
1/3 cup each sultanas, chopped walnuts, chopped dried apricots
1 tbls cinnamon

cream butter and eggs then add sugar. Add dry ingredients and beat well.
Halve the mixture and press one half into the enamel tray. Cover with apples.
sprinkle walnuts, sultanas, apricots and finally cinnamon evenly over apples.
Spread other half of mixture evenly and bake for 40 min at 180 C.

cut into 4 x5.Dust with icing sugar.